Tenuta di Castellaro, Bianco Pomice

Vintage: 2016
Classification: IGT
Production area
: Lipari Island, Sicily 
Grape variety: Malvasia delle Lipari 60%, Carricante 40%  
Soil: Volcanic  
Method: Natural  
Ageing: 6 months steel vats and on yeasts  
Sulphites: 58 mg/l
Alcohol: 13%




Temporarily out of stock

A very fine dry white wine, fresh on the nose and the palate: citrus fruits and wild flowers with fruity and almond notes, enveloping and with a long and lasting flavour. The Bianco Pomice, with its luminous yellow colour and thousands of different nuances, is an intense and balanced wine that concentrates and regales Mediterranean sensations, reintroducing our senses to the language of a land of sea, wind and rocks.

Weight1 kg
Dimensions4 × 4 × 8 cm
Production method

Wine style

Wine type



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